Cincinnati Bengals Taste of the NFL presented by TriHealth

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Jag’s Steak & Seafood

We offer a diverse list of menu items that have been expertly crafted by Chef Michelle Brown. Menu items include Certified Angus Beef steaks, fresh seafood such as Chilean Sea Bass, Diver Scallops, Alaskan King Crab to name a few, an extensive raw bar/sushi options. Pastas, Poultry, Salads, Soups, Appetizers and Handcrafted Desserts, round out a menu sure to please the most discriminating palate. Of course this all deserves an award-winning wine list, rated world of excellence by Wine Spectator since 2006.
Enjoy any of our spectacular dishes in one of our elegant dining rooms, piano bar, or fabulous outdoor covered patio which is open year round.
Whether it’s a private event, business dinner, a family celebration or an evening of great company and great cuisine, we deliver.
Jag’s….. the perfect way to begin and end an evening.

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